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1. Why is Nicaragua Sugar being accused of causing Chronic Renal Insufficiency (CRI) to its workers? |
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2. What is Chronic Renal Insufficiency? |
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3. Does CRI exist only in Nicaragua’s sugar production zones? |
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4. Is CRI a disease that only occurs in Nicaragua? |
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5. Does any link exist between CRI and sugarcane cultivation? |
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6.Does any link exist between production practices at the San Antonio sugar mill and CRI? |
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7.Is it true that Nicaragua Sugar is polluting the soil and water resources with its excessive use of agro-toxic chemicals? |
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8.Is it true that ISA is contaminating its workers with agro-toxic chemicals? |
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9.What is the environmental impact caused by the pre-harvest burning of the sugarcane plantations? |
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10.Does ISA’s production model include the protection of the environment? |
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11.How are working conditions at the San Antonio sugar mill? |
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12.What does NSEL do in the area of occupational health and safety? |
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13.Does freedom to form unions exist at NSEL? |
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14.What does the San Antonio sugar mill do for the surrounding communities? |
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15.Do you want to know more about Nicaragua Sugar Estates Limited? |
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16.Do you want to know more about Compañía Licorera de Nicaragua (CLNSA)? |
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17.Flor de Caña, so much to discover |
